Welcome to Baker Street! Esther Kravice and Mary Somerton founded Baker Street in 1978 armed with four products and an unshakeable belief: that love tastes great! Today, more than 30 years later, that simple notion has literally changed the face of the Canadian dessert industry.

As the leading Canadian manufacturer of gourmet desserts Baker Street has the unparalled capability to produce premium cakes, cheesecakes, pies, tortes and flans that are hand crafted and created with only the finest, quality ingredients.
Baker Street offers an extensive line of delicious desserts including; Raspberry Blast, White Chocolate Mousse, Butterscotch Brownie Cheesecake, Crème Brule Cheesecake and the award winning Carrot Cake.

Baker Street desserts are available at restaurants, cafes, hotels, country clubs and supermarkets in Canada and the United States.
Baker Street is proud to present a new all natural line of cakes and pies that are available at Loblaws.
Baker Street has captured the taste of Love in each of their gourmet desserts!